Biogas is a type of gas that is formed by the biological breakdown of organic matter in an oxygen deficient environment. It is counted as an ecofriendly biofuel. Biogas contains 60% methane and carbon dioxide. It can be employed for generating electricity and also as automotive fuel. Biogas can be used as a substitute for compressed natural gas (CNG).
The advantages of biogas are manifold. Biogas by itself can positively affect the economy of rural areas. The principal benefits of biogas include:
Conversion of natural organic waste into fertilizer: The conversion is carried out in a machine called the polythene bio gas digester. Cow dung slurry is put into the machine. The product is organic fertilizer of high quality. The fertilizer obtained is rich in nitrogen. It has been analyzed, that, fertilizer made by the polythene bio gas digester contains nitrogen content 3 times more than the product made by conventional processes. It is completely natural and free from harmful synthetic chemicals.
Eco friendly energy production: The calorific value of biogas is equal to that of half liter of diesel oil (6 kWh/m3). Methane is a key component of the gas. Biogas is fully capable of replacing other rural energy sources like wood, hard coal, kerosene, plant residues, and propane. Hard coal possesses a calorific value of 8.5kWh/kg per 0.7 kilograms. Larger biogas plants generate and feed electricity into mainstream power grids. Smaller biogas production units can support lighting and cooking requirements
Considerable workload reduction in rural areas: This is particularly true for rural women engaged in day to day household work. Installing a biogas unit will relieve her of the tiring and tedious job of collecting and ferrying firewood. Since, biogas burns cleanly, the rural homes will not suffer from smoke and consequently rural denizens will suffer less from physical problems like bronchial complications. Cooking is also easier with a gas stove and takes less time.
Visible improvement in rural hygiene: Biogas contributes positively to rural health conditions. Biogas plants lower the incidence of respiratory diseases. Diseases like asthma, lung problems, and eye infections have considerably decreased in the same area when compared to the pre-biogas plant times. Biogas plants also kill pathogens like cholera, dysentery, typhoid, and paratyphoid.
Environmental benefits on a global scale: Biogas plants significantly lower the greenhouse effects on the earth's atmosphere. The plants lower methane emissions by entrapping the harmful gas and using it as fuel.
Protects the earth's natural resources: 1 biogas plant is computed to save 32 liters of kerosene and 4 tons of firewood every year. The organic chemical plant also contributes indirectly to the protection of soil.
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Professor at Columbia University. Recipient of the Nobel Memorial Prize in Economic Sciences in 2001 & the John Bates Clark Medal in 1979. Author of "Freefall: America, Free Markets", "The Sinking of the World Economy", "Globalisation and its Discontents" & "Making Globalisation Work".
Eric J. Gleacher Distinguished Service Professor of Finance at the Booth School of Business at the University of Chicago. IMF’s Chief Economist from September 2003 to January 2007. Inaugural recipient of the Fischer Black Prize.
CEO and co-CIO of PIMCO. Served as President and CEO of the Harvard Management Company for 2 years, while also working at the IMF for 15 years. In 2008, his book "When Markets Collide", won the Financial Times award for Business Book of The Year in addition to being named as the one of the best business books of all time by The Independent.
Andrea Edwards has worked in marketing and communications all over the globe for 20 years, and is now focused on her passion – writing. A gifted communicator, strategist, writer and avid blogger, Andrea is Managing Director of SAJE, a digital communications agency, and The Writers Shop – a regional collaboration between the best business writers in Asia Pacific
James W. Harpel Professor of Capital Formation and Growth at the John F. Kennedy School of Government in Harvard University. Director of Program in International Finance and Macroeconomics at the National Bureau of Economic Research.