It was in the 1940s and 1950s that several non-governmental organizations and some religious groups took the initiative to bring fair trade into practice. During this period, NGOs like Ten Thousand Villages and non-profit organizations like SERRV International, tried to create fair trade supply chains involving all the developing nations in the world.
The present form of fair trade practices became operational in the 1960s and within the decade of 1970s the concept of fair trade became immensely popular in the international arena. The fair trade movement has proved to be of great use in bringing the producers of less developed nations to the mainstream of the world economy.
You can get all the different commodities that are traded through fair trade at the local shops and supermarkets. Retail fair trade products include tea, coffee, flowers, fresh fruits, dried fruits, biscuits, honey, chocolate, cotton, and many more.
It is quite easy to identify the fair trade products. In the United States, the system of Fairtrade labelling is used to help the consumers indentify the fair trade products. All producers dealing with fair trade products are required to abide by the fair trade certified standard.