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On the other hand however, global food wastage is also at a all time high. Nearly 253 pounds of food is wasted every year by an average person globally. In advanced or developed economies, this number can be even higher. The level of global food wastage only seeks to highlight the problem of food shortages. Hand in hand, these two issues also weigh heavily on rising food prices.
What are the factors behind the current food crisis and what can be done to resolve the conflict between food shortage and food wastage?
Created by: Public Health Degree
After a series of headline-grabbing statements about the possibility of “switching” European consumers over to American gas, the US media hastened to announce the launch of Obama’s oil and gas offensive against Russia. In reality, the EU is not prepared, neither technically nor in terms of price, to buy its energy resources from the US. It would take at least ten years to adapt even the technically advanced German energy system to work with American gas supply. Read more
Mohamed A. El-Erian,
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