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On the other hand however, global food wastage is also at a all time high. Nearly 253 pounds of food is wasted every year by an average person globally. In advanced or developed economies, this number can be even higher. The level of global food wastage only seeks to highlight the problem of food shortages. Hand in hand, these two issues also weigh heavily on rising food prices.
What are the factors behind the current food crisis and what can be done to resolve the conflict between food shortage and food wastage?
Created by: Public Health Degree
The youth of Japan appear to face a bleak future — a catastrophic budget deficit, ageing population and collapsing social security system. Despite this, according to data released last year, Japan’s youth are astonishingly positive in their outlook. In the government-run Public Opinion Survey Concerning People’s Lifestyles, levels of youth life satisfaction reached 78.4 per cent — the highest they had been since 1967 and higher than during Japan’s booming ‘bubble economy’ period. Read more
Stephen S. Roach,
Mario Blejer & Eduardo Levy Yeyati,
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